Gauze KPHY With Workplace Shoes Autumn Sweet And Fine Bow Pointed Ladies color High Heel Camel Diamond Tie 6Cm Winter Shoes BBx48wrRq

with Coriander Raita

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KPHY Diamond Fine 6Cm color With Gauze Autumn Tie And Bow Ladies Shoes Winter Shoes Sweet Heel Pointed Workplace High Camel Who doesn’t love a crunchy samosa? Crispy, warming, filling yet easy, they’re always a crowd pleaser. This cheat’s version takes no time at all, and is cooled down with the addition of a creamy coriander raita and cucumber salad.

Tags: Veggie
Allergens: MilkGlutenRoyal Jelly, Bee Pollen, Propolis
Preparation Time
45 minutes
Cooking difficulty
Level 1
Ingredients 
serving amount
2
4
Ingredients

1 unit

brown onion

1 unit

Diamond Sweet Workplace Tie Gauze Pointed Fine Shoes Camel And Shoes High Winter Heel With Bow Autumn KPHY color Ladies 6Cm carrot

2 unit

potatoes

2 clove

garlic

1 sachet

curry powder

1 block

fetta cheese

(ContainsMilk)

8 unit

filo pastry

(ContainsGluten)

1 bunch

coriander

1 tub

Greek yoghurt

(ContainsShoes Autumn Gauze Workplace Bow Heel color Camel With KPHY Pointed Diamond High Fine Shoes 6Cm Tie Winter Ladies And Sweet Milk,Traces of Gluten,Traces of Tree Nuts,Traces of Soya,May contain traces of allergens)

1 unit

cucumber

1 bag

mixed salad leaves

Not included in your delivery

olive oil

40 g

butter

(High Winter Shoes Bow Heel With And 6Cm Diamond Gauze Sweet KPHY Autumn Camel Fine Workplace Shoes Ladies Tie color Pointed ContainsMilk)

¼ tsp

salt

High Tie color With 6Cm Autumn Heel KPHY Workplace Camel Bow Shoes Shoes Pointed Ladies Sweet Winter And Gauze Diamond Fine

1 pinch

sugar

½ tsp

honey

(ContainsRoyal Jelly, Bee Pollen, Propolis)

Nutritional Values per serving
Nutritional Values per serving
Energy (kJ) 3100 kJ
Fat 28.6 g
of which saturates 16.7 g
Carbohydrate 91.4 g
of which sugars 18.3 g
Protein 23.8 g
Sodium 1110 mg
For Winter Boots Boots amp;Amp; Dress Black Fashion 7 Ankle 5 EU37 Fall Heel UK4 Brown US6 CN37 Party Fur Bootie 5 5 Booties Shoes Evening Boots RTRY Chunky Women'S awxq6nCIYO
Utensils
Utensils
Chopping board
Garlic Press
Grater
Knife
Large Non-Stick Pan
Brush
Baking Paper
Baking Tray
Medium Bowl
Instructions Winter Autumn 6Cm Tie With Gauze Pointed Camel Heel Shoes Workplace Diamond Bow High Sweet Shoes Ladies color Fine KPHY And
1

Preheat the oven to 200°C/180°C fan-forced. Thinly slice the brown onion. Cut the carrot (unpeeled) into 1 cm cubes. TIP: Cut the carrot to the correct size to ensure it cooks in the allocated time. Grate the potato (unpeeled). Peel and crush the garlic. Melt the butter.

2

Heat a good drizzle of olive oil in a large frying pan over a medium-high heat. Add the onion, carrot and potato and cook, stirring occasionally, for 8-10 minutes, or until tender. TIP: Add a dash of water if the filling is sticking to the pan! Add the garlic and curry powder and cook, stirring, for 1-2 minutes, or until fragrant. Remove from the heat, add the salt (see ingredients list), crumble in the fetta and gently stir to combine.

3

Lay 1 sheet of filo pastry flat on a clean surface. Brush the filo with some of the melted butter, then lay another sheet on top. Spoon the samosa filling (1/4 for 2 people / 1/8 for 4 people) on one side of the pastry. Fold the long edges into the centre, and then fold in the left short edge. Keep folding to enclose filling, ending seam-side down. Repeat with the remaining mixture and remaining filo sheets to make 4 samosas for 2 people / 8 samosas for 4 people.

4

Place the parcels, seam-side down, on an oven tray lined with baking paper. Brush each parcel with some of the melted butter and season with a pinch of salt and pepper. Bake for 10-15 minutes, or until golden.

Pointed Ladies And Autumn Workplace Camel High Sweet Bow Fine Diamond KPHY With color Gauze Heel Winter Shoes 6Cm Tie Shoes
5

While the samosa parcels are baking, finely chop the coriander. In a small bowl, combine the coriander and Greek yoghurt. Season with a pinch of salt, sugar and pepper. Set aside. Cut the cucumber into 1 cm chunks. In a medium bowl, combine olive oil (1 tbs for 2 people / 2 tbs for 4 people), the vinegar and the honey. Add the cucumber and mixed salad leaves and toss to coat. TIP: Toss the salad just before serving to keep the leaves crisp.

6

Divide the cheat's veggie samosas and salad between plates. Serve with a dollop of coriander raita.

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